We are the leading producer of dry fruits such as almond, cashew kernels, walnut and raisins through organic farming method.
Almond
The fruit of the almond is not a true nut, but a drupe, which consists of an outer hull and a hard shell with the seed (nut) inside. Shelling almonds refers to removing the shell to reveal the seed. Almonds are commonly sold shelled. Almonds are used in a popular dessert where they are mixed with milk and then served hot.
Cashew Kernels
What appears to be the fruit of the cashew tree is an oval or pear-shaped accessory fruit (sometimes called a pseudocarp or false fruit) that develops from the receptacle of the cashew flower. The kernel, which is sweet, oily, and nutritious, is much used for food in the tropics after being roasted to destroy the caustic juice.
Walnut
Walnuts are a dry nut, enclosed between two semispherical hard shells joined together, and the fruit has a characteristic butterfly shape that resembles brains. Walnuts are heavily used in India. In Jammu, India it is used widely as a prasad (offering) to Mother Goddess Vaisnav Devi and, generally, as a dry food in the season of festivals such as Diwali.
Raisins
Raisins are dried grapes. They are produced in many regions of the world, such as Armenia, the United States, Australia, Chile, Argentina, Macedonia, Mexico, Greece, Syria, Turkey, Georgia, India, Iran, Pakistan, Iraq, China, Afghanistan, Togo, and Jamaica, as well as South Africa and Southern and Eastern Europe. Raisins are sweet due to their high concentration of sugars.
